In the past few years, Slutty Vegan, an Atlanta-based eatery, has attracted a cult-like following with its raunchy approach to veganism. The chain has opened new locations in Alabama and New York since owner Pinky Cole opened up the first brick-and-mortar location in 2018. This month, she will begin a five-city tour to promote her new cookbook "Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind."

This recipe for kimchi is from Eric Kim's debut cookbook, Korean American: Food That Tastes Like Home. He wrote it, and perfected it, with his mother, Jean.

The COVID-19 pandemic has disrupted our collective and individual lives in immeasurable ways. For some, the quarantine period opened up room for reflection and sweeping life changes. That’s true for prolific real estate developer Marc Pollack, who followed his passions for food and philanthropy to publish his first cookbook.

One of the ways that people are coping with coronavirus anxiety is by baking. Maybe you're noticing friends whom you never thought of as "bakers"...

Maybe it's your aunt's gooey chocolate chip cookines, your dad's special wing sauce, or your grandmother's post-Thanksgiving turkey tetrazzini — family...

Anthony Bourdain was highly regarded as a chef, author, TV show host and world traveler who, for many, epitomized the essence of cool. He was seen as a...

Chef Pano Karatassos has emerged victorious. He valiantly represented Georgia on the Food Network show Beat Bobby Flay , clenching the win with his...

From Summer blueberry to Thanksgiving pumpkin, pies are packed with memories and traditions. Everyone has their favorite, but you may not be...