A Fork in the Road features Georgia's farmers, retailers, artisans, chefs and other key players who help provide Georgia Grown products to folks in the Peach State and beyond. We learn all about the origins of these businesses, how they operate and what it takes to succeed. Host David Zelski gives viewers a first-hand look at how food and agricultural products are grown and made in Georgia.

And you can now also listen to the NEW A Fork in the Road podcast where David Zelski goes in-depth with some of the interesting subjects from the TV Show. You can subscribe at GPB.org/podcast or wherever you get your podcast. 

The Georgia Peanut - Part 2

Premiered May 06, 2023
The Georgia Peanut - Part 2

This episode continues our 2-part exploration of the Georgia peanut. From the details of growing to the tasty concoctions that are created from this wondrous legume.

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