The coronavirus pandemic has amplified already existing issues of food insecurity. Meanwhile, many large corporations aren’t open, or aren’t operating at full capacity, and their kitchens are going underused. That’s why two Atlanta nonprofits have teamed up for the “Atlanta Community Kitchen Project,” coordinating with companies to fire up those underutilized ovens and cook up meals to donate.
Another cog in the supply chain disrupted by the pandemic: diapers. And as struggling families with young children face more challenges to making ends...
A recent report by the Annie E. Casey Foundation found that almost 200,000 children in Georgia have an incarcerated parent. Georgia also has the highest...
The Centers for Disease Control and Prevention reported that drowning is one of the top three causes of unintentional deaths for people under 29 years...
GPB's series, "Macon Conversations," brings together folks from different backgrounds to have honest conversations about race. Tonja Khabir and Katie...
