Chick-fil-A is jumping on the plant-based bandwagon. The Atlanta chain said Thursday that it’s testing its first plant-based entrée, a breaded cauliflower sandwich, at restaurants in Denver; Charleston, South Carolina; and the Greensboro, North Carolina, area.
You no doubt took part in, or at least heard about last year's battle between Popeyes and Chick-Fil-A during the so-called "chicken sandwich wars." Well...