The Trump administration defunded the National Institute of Health's MOSAIC grant program, which launched the careers of scientists from diverse backgrounds.
A new study from the Institute for Health Metrics compares health care spending in Georgia to the leading causes of poor health and early death. Researchers want to better understand the connection between health care and health outcomes.
A new study establishes that soda consumption is doing ever more damage to health — with rising rates of diabetes in regions where soda-drinking is on the rise, like sub-Saharan Africa.
A new study finds people who eat a small, daily serving of dark chocolate have a reduced risk of developing Type 2 diabetes. People who ate milk chocolate did not have a lower risk. Here's why.
Around 1 million people in the state have Type 2 Diabetes — and close to a quarter million more likely have it and don’t know, according to the Georgia Department of Public Health.
The short documentary is called The Visionary Women of Indonesia. It profiles women ophthalmologists who are addressing the high rate of blindness in their country — and fighting sexism as well.
Fifteen-year-old Ella Velez’s favorite gymnastics event is vault. The vault is quick, and she doesn’t have to think very much about what she’s doing unlike other, slower events like the balance beam. But for the past couple of years, Velez has had to be focused on regulating her blood sugar every time she performs gymnastics. But a longtime endocrinologist based in Columbus, Dr. Steven Leichter, helped Piedmont Columbus Regional Midtown become one of the first medical facilities in the country to administer a new treatment designed to delay the onset of Type 1 diabetes.
Georgia ranks 49 in overall prevalence with 37.3% of children considered either overweight or obese. The Georgia prevalence of overweight and obese children has risen since 2003.
A study finds people who eat more than one serving of red meat a day are at higher risk of developing Type 2 diabetes. Processed meats, like bacon and hot dogs, were linked to an even higher risk.
Heat is dangerous for the many people with common conditions like diabetes or heart disease. And vulnerable communities face greater exposure to heat and fewer resources to escape it.
"If the Children’s Hospital of Georgia would like to be a place of wellness and healing, it should provide only affordable, plant-based options that can help people prevent diabetes, reduce high blood pressure and maintain a healthy weight, among other benefits," according to registered dietitians, doctors and nutrition experts with the Physicians Committee for Responsible Medicine.
Asian Americans and Pacific Islanders often develop diabetes at lower weights and younger ages than others. Doctors from these communities are pushing for earlier screenings and lifestyle changes.
More than half of the counties in the nation's so-called Diabetes Belt also have high rates of medical debt among their residents, an NPR analysis found.
