Julia Child, The French Chef, explores desserts using caramel.

Caramel Desserts The French Chef with Julia Child

Premiered April 30, 2019
Caramel Desserts

The French Chef, Julia Child, explores all about caramel, and two handsome easy to do molded desserts, Caramel Custard and Apple Souffle.

About the Program

The French Chef with Julia Child

Now available in PBS Passport. In this special collection, now chefs of all ages and abilities can share Julia Child’s love of authentic French food and learn to cook some of her most loved dishes from her original series on Public Television.

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