A look at how Georgia’s agriculture industry adjusted to life in the COVID-19 pandemic.

Georgia Strong A Fork in the Road

Premiered February 20, 2021
Georgia Strong

How have Georgia farmers and the state’s agriculture industry adjusted to life during the Covid-19 pandemic? This episode looks at how they kept production lines running and shelves stocked for all of us.

About the Program

A Fork in the Road

"A Fork in the Road" features Georgia's farmers, retailers, artisans, chefs and other key players who help provide Georgia Grown products to folks in the Peach State and beyond. We learn all about the origins of these businesses, how they operate and what it takes to succeed. Viewers will get an honest and realistic picture of how food and agricultural products are grown and made in Georgia.

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