Jacques Pépin has cooked for France's president and was a friend of Julia Child. His new memoir — complete with paintings, recipes and stories — is dedicated to his love of all things chicken.
Just in time for the Persian New Year, Homa Dashtaki has published the Yogurt and Whey cookbook -- nearly 100 recipes, old and new, including some surprising ones, like whey cocktails and popsicles.
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By:
Diba Mohtasham
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