Mary Berry's Absolute Favourites
Britain's much-loved home cook Mary Berry re-creates her favourite recipes in this six-part series. Mary sources produce from the seaside to farmer's markets as well as using what a herb garden and the local countryside have to offer.
1- Seaside
Mary prepares goats cheese and shallot tarts with a walnut pastry, perfect for a picnic hamper or day at the sea. To follow, a family favourite: her right royal crab and cod fishcakes with tomato salsa.
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