Drool over this Molten Chocolate Soufflé – chocolatey decadence from the inside out.

Molten Chocolate Soufflé ChefSteps

Premiered February 12, 2014
Molten Chocolate Soufflé

This dark chocolate soufflé has a delicious molten center, a light, springy exterior, and, best of all, it's pretty much foolproof. When we developed the recipe, we added as much chocolate as we possibly could with each iteration, until we landed on the perfect formula. Serve yours with a dusting of powdered sugar and crème anglaise.

About the Program

ChefSteps

ChefSteps is here to make you a better cook. Drawing on our years of combined culinary experience, we create hands-on online classes and original recipes that are both informative and entertaining. We don't tell you how to sharpen your knife or make macarons from scratch, we show you. Whether you're a home cook, a professional chef, or just love watching cooks work, we can help you cook smarter.

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