Vivian and Ben face challenges on the cusp of opening a new restaurant, the Boiler Room.

R-E-S-P-E-C-T the Butterbean A Chef's Life

Premiered October 18, 2014
R-E-S-P-E-C-T the Butterbean

Burgers. Oysters. Beer. Hallelujah! Vivian and Ben are on the cusp of opening their new restaurant, the Boiler Room, and they are facing a new challenge: how to make a veggie burger stand out. Vivian waxes romantic about the beloved butter bean and chooses it as the star of her new burger, but quickly learns that the butter bean is a straight up diva when it comes to growing conditions.

About the Program

A Chef's Life

A Chef's Life is a new half-hour character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.

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