During this three week project-based learning unit, students collaborate to design a restaurant. Throughout the unit, students address mathematics standards by managing a $1,500,000 budget and designing a blueprint of their restaurant. Students also address English language arts and social studies standards by defining their target market, creating a name and logo for their restaurant, creating a menu, “buying” real estate, opening a business checking account and applying for a business license and launching an advertising campaign. Throughout the unit, students use a variety of apps and browser-based computer programs to carry out all project requirements. At the end of the unit, students present their restaurant plan and serve a dish from their menu to teachers, administrators and parents.