Baking With Julia
Together with the country's most outstanding pastry chefs and bakers, Julia Child shares indispensable techniques, time-honored tips, and meticulously tested recipes that make home baking successful and satisfying.
Johnnycake Cobblers with Johanne Killeen
Johnnycake Cobblers with Johanne Killeen
Johanne Killeen, chef and co-owner of Al Forno Restaurant in Providence, Rhode Island, bakes two American classics: gingerbread baby cake and Johnnycake cobblers.
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