Eating your greens is an integral part of a healthy lifestyle, and supermarkets are stocked with a greater variety than ever before. Martha provides an overview of the most popular greens while making some of her favorite recipes—delicate Sorrel Soup, a heady pasta dish with grilled sardines and bitter greens, a versatile Swiss-Chard Frittata, a trendy Kale Caesar Salad and Spicy Escarole.Premiere Date: October 1, 2014 | Runtime: 00:04:29
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