When it comes to making drool-worthy jam, Jessica Koslow of SQIRL really knows her stuff. Her recipe for raspberry-cardamom jam will knock your socks off. This recipe is simple, easy to make, and a sure success at home even for the first time. It actually works very well with regular grocery store raspberries, meaning this could be a great project if you don't have a farmer's market nearby.Premiere Date: May 4, 2015 | Runtime: 00:04:00
Farm to Table Family focuses on bringing the family together through food. Host Patricia Wong inspires viewers with fresh ingredients from farmers markets, tasty and easy recipes, fun music, and visually appealing video.