Picking from a vast array of pastel macarons is almost as fun as tasting them. But the flavors of the cookies are dictated entirely by the filling—all traditional macaron shells are made with the same base recipe. These guys are different. We substitute pistachio flour for the traditional almond and fill with a pistachio-flavored riff on Nutella for a fun twist on the classic cookie.Premiere Date: December 16, 2015 | Runtime: 00:03:33
ChefSteps is here to make you a better cook. Drawing on our years of combined culinary experience, we create hands-on online classes and original recipes that are both informative and entertaining. We dont tell you how to sharpen your knife or make macarons from scratch, we show you. Whether youre a home cook, a professional chef, or just love watching cooks work, we can help you cook smarter.