The Natural History of the Chicken

Most people best know the chicken from their dinner plates - whether as thigh, wing or drumstick. Consumers rarely pause a moment to consider the bird's many virtues. In The Natural History of the Chicken, filmmaker Mark Lewis (Cane Toads: An Unnatural History and Rat) expands the frontiers of popular awareness and delightfully reveals that this small, common and seemingly simple animal is as complex and grand as any of Earth's creatures.

7:00P

Antiques Roadshow

Vintage Milwaukee

8:00P

Antiques Roadshow

Vintage Salt Lake City

9:00P

Miss Fisher's Murder Mysteries

Death Comes Knocking

10:00P

Agatha Christie's Poirot

The Adventure Of The Western Star