On a back-roads cheese run David stumbles across Sweet Grass Dairy, home of the best cheese anywhere! The 140-acre farm is family-owned and operated and is home to dozens of contented goats who are more than happy to give up their milk to make delicious gourmet cheese. To that end, David tries a hand a milking, and enjoys a tasty treat of fresh goat’s milk. The goats seem happy to have a new friend, so happy they almost didn’t let David leave! www.sweetgrassdairy.com
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On a back-roads cheese run David stumbles across Sweet Grass Dairy, home of the best cheese anywhere! The 140-acre farm is family-owned and operated and is home to dozens of contented goats who are more than happy to give up their milk to make delicious gourmet cheese. To that end, David tries a hand a milking, and enjoys a tasty treat of fresh goat’s milk. The goats seem happy to have a new friend, so happy they almost didn’t let David leave! 