This week on Georgia Traveler... We visit with Host David Zelski at the technologically remarkable ...Tue 7:30pm:
This week on Georgia Traveler… Meet the pizza maestro of Atlanta. We fire up the ovens at ...Wed 7:30pm:
This week on Georgia Traveler we set out on an Athens Food Tour. From locally roasted coffee to ...
Chef Marvin Woods takes us to Farm255. A place that serves up the fruit of Georgia’s red earth, this Athens establishment gives its guests a true taste of the state. Farm 255’s menu is derived from what they grow at their own farms…making it a farm and table restaurant. It’s one of the first restaurants in the country to adopt this approach.