Heather Neal - Tuesday, June 19, 2012 - 5:12pm
Hans Rueffert, chef for over 20 years at his family’s Woodbridge Inn in Jasper Georgia, is the inspirational survivor of stomach cancer and a healthful genius in the kitchen. GPB is airing the second of four...
All volunteers receive training, free parking and a catered meal provided by C. Parks Catering.
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