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For a Good Time, Head to the New Medieval Times Show
- Monday, July 23, 2012 - 6:12pm
Fellow blogger Heather Neal and I were lucky enough to snag ring side seats to the new Medieval Times show in Lawrenceville. And it didn’t disappoint. For a good time for all...
Georgia's Varied Aquariums, Animal Parks, and Zoos
- Thursday, July 19, 2012 - 12:24pm
The American Association of Zookeepers celebrates the third week of July each year as National Zookeeper Week. “As the need to protect and preserve our wildlife and...
Battle of Atlanta For Family Fun and Learning
- Monday, July 16, 2012 - 11:56am
This week marks the anniversary of the Battle of Atlanta 148 years ago. It is credited as being a turning point in the War Between the States, giving renewed fervor to the...
Yes, Georgia has a Tax-Free Weekend in 2012
- Monday, July 9, 2012 - 4:09pm
Looking for Tax-Free Shopping in 2013? It's back! Read more here! After scouring the internet, I still didn’t find anything listed on the State’s websites about a tax-free...
A Korean’s experience on Fourth of July
- Thursday, July 5, 2012 - 1:12pm
We are pleased to introduce you to Jungmin Kim who is our new intern. She'll be writing periodically for this blog while she puts her marketing and communications skills and...
Peachtree Road Race Training 3: So Hot you Could Fry an Egg on the Sidewalk
- Tuesday, July 3, 2012 - 10:44am
It’s been a grueling final days of training. The 103-degree heat was most challenging. I was thwarted once again in my attempts to train on Saturday with the realization...
The Right Fish - Eat Like There's No Tomorrow
- Tuesday, July 3, 2012 - 9:17am
The last episode of Eat Like There’s No Tomorrow features farm fresh seafood that will make your mouth water. Chef Hans Rueffert incorporates seafood ingredients that have...
- Monday, July 2, 2012 - 3:31pm
Independence Day lands square in the middle of the week this year. That may mean that you’ll be keeping the celebrating a little closer to home since it isn’t up against a...
Veggie Night - Eat Like There's No Tomorrow
- Tuesday, June 26, 2012 - 2:36pm
Here's the challenge: set aside one night a week to have a meat-free meal. Hans Rueffert, chef at Woodbridge Inn in Jasper, Georgia, makes it entirely possible to prepare...
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